Chicago Brick Oven 750 Portable Wood Fired Oven

CBO-0-MBL-750-CV


Quick Specs

🔥 Fuel Type:  Wood

🍕 Capacity:  (3) 12-inch Pizzas At A Time!

📦 Weight: 750lbs

🚛 Free Shipping - currently shipping in 2-3 Weeks

Hood Color: Copper Vein

We've been having great fun experimenting with doughs and sauces!

A wood-burning brick oven is a perfect addition to any backyard space. There’s no reason to leave the party on the patio, which is why we’re proud to offer the portable Chicago Brick Oven 750 on a wheeled cart, making it possible to move the delicious taste of wood-fired cooking around the pool or by the fire pit.

What makes the 750 Portable so great?

Durable rolling cart design

The CBO 750 is normally available as a countertop oven model, which is great for indoor/outdoor applications involving a purpose-built space for an oven. In contrast, the portable 750 arrives on a super sturdy, yet wieldy rolling cart base able to go wherever the party is. The cart design also contains space for storing wood, helping you make room for more of what matters at your cookouts.

High heat, rolling flame

The 750 was built to take a beating, and that’s shown in its astonishing maximum temperature of 1000 degrees Fahrenheit. These kinds of temperatures make it possible to fully cook a pizza in just 90 seconds, allowing you to focus on being the life of the party instead of doting on dinner for hours.

Timeless design

Inspired by tradition, yet built to modern standards!  Decked in a snazzy, burnt copper, the 750 incorporates centuries-old practices used to build brick ovens and dresses it in an unassuming, but never unnoticed, exterior design that combines evocative geometry with gently sweeping lines.

The 750 would look perfectly suited to its environments in any kitchen, whether it’s 1950 or 2050. Not only will a pizza oven on wheels turn heads, it’ll look good doing it at the same time!

Crowd-pleasing capacity

Able to hold 2 pizzas at once, or a pizza and any number of delectable side dishes, the 750 is able to meet the demands of any number of people attending a gathering without you feeling the heat (except the warmth of the fire!).  At 60 pizzas an hour, nobody will go hungry!


CBO-750 Portable Specifications

  • Overall Oven Width: 35.5"
  • Overall Oven Depth: 40"
  • Overall Oven Height: 23.5"
  • Door Width: 17"
  • Door Height: 9.25"
  • 1,064 sq in Internal Space
  • Cooking Width/Diameter: 28"
  • Cooking Depth: 38.25"
  • Internal Height: 12.5"
  • Item Weight: 750 lbs.
  • Overall Height (+chimney, cap, base): 82”

For a limited time, purchase the CBO-750 Mobile and get a FREE Bonus Cooking Kit with your purchase!  Kit includes a Pizza Peel, Infrared Thermometer Gun, and an Oven Cleaning Brush.  Over $150 value!

 

Chef Lee Chicago Brick Oven

Iron Chef Restaurateurs, Tim Love and Edward Lee, advocate the superior cooking performance of the CBO Pizza Ovens!

“Cooking with wood fire adds an entire new vocabulary to my cuisine, one that is primal, instinctive and adventurous. With my Chicago Brick Oven, I can achieve this with a consistent heat source that I could not live without. It’s my favorite oven to cook with. The menu changes weekly but the CBO-750 is a mainstay!”


- Chef Edward Lee
Iron Chef America

CBO-750 Oven on Cart Features
  • Type: Cart - one piece oven and cart - custom-built with weather-resistant, heavy-duty casters for high portability
  • Construction: Refractory Cement | Stainless Steel Fibers | Metal Hood - high-tech composite - designed to hold heat for faster and longer cooking times
  • Insulation:  Unique insulating design creates a heating envelope that allows your oven to reach high temperatures quickly while remaining cool on the outside
  • Finish: Copper Vein - also available in Silver and Black!
  • Fuel Type: Wood - there's nothing like authentic wood-fired flavors!
  • Certification: NSF Rated | UL Listed - safe for indoor and outdoor use
  • Pizza Oven Items Included: Prefabricated refractory oven on Metal Counter Top Base with Metal Hood fixed on a durable custom rolling cart - completely assembled - no need for contractors or extra materials!
  • Bonus Cooking Kit Includes: Pizza Peel, Brush, Infrared Thermometer Gun


Don't hesitate - Add To Cart now to get your own Chicago Brick Oven CBO-750 mobile oven today!

 

Chicago Brick Oven User Manual
CBO-750 Specification Guide


Videos

Benefits of a Chicago Brick Oven


Firing Your Outdoor Pizza Oven


Warranty

Chicago Brick Oven has a limited warranty that warrants their products to be free from defects in materials and workmanship for a period of three (3) years from the date of shipment.

Local regulations about wood burning equipment should be consulted.

Chicago Brick Oven Authorized Dealer

Customer Reviews

Based on 15 reviews
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(14)
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7%
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S
Scott T. (Monument, US)
CBO 750 Portable

Best customer service that I can remember! Pam made the experience painless and worked with me to answer every question while at the same time ensuring our purchase was the best for our family! We just received our wood so looking forward to building several small fires to cure the oven.

Thank you Scott, for the five stars and kind words and also for allowing us to assist you in a decision which is going to bring you and your family many happy memories for years to come! We look forward to pictures once you’re all set up! Thanks again!

M
Michael F. (Muskegon, US)
Chicago 750 brick oven

Great product and service. Delivered on day as scheduled. You will either need a small tractor or lots of help to move this oven.
Having great fun experimenting with doughs and sauces...very happy with our purchase!

Thanks for the 5-star review Michael and for sending over the picture. Your outdoor kitchen area looks fantastic! Anytime you want to share your favorite picture or recipe, send them our way! :-)

J
Julie B.
Delivered and set up safe and sound – it was a feat – but we got it!

Delivered and set up safe and sound – it was a feat – but we got it! Chef Hubby on the far right “Body By Bacon” shirt! :-) WE LOVE THE OVEN, cured and already used it too…it is the best! Thank you again!

S
Shane S.
Loving this oven!

Loving this oven! There is nothing better than a nice drink in hand and a pizza peel in the other! The cooking process is perfect when winding down from a long day! This is a great product!”

T
Ted H.
I think we've finally started to master the process with bread!

I think we've finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread. That made a huge difference in crust development!

T
Ted H.
I think we've finally started to master the process with bread!

I think we've finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread. That made a huge difference in crust development!

T
Ted H.
Mastered break-making!

Mastered break-making! I think we finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread.That made a huge difference in crust development!

QUESTIONS & ANSWERS

Ask a Question
  • If i order one and pay for it can I get delivery in Feb or Mar.

    Yes, we can delay processing and shipment until you are ready to receive it.  Just let us know the details when you order and we will take care of it for you.  You can also give us a call and we can assist you over the phone if that works better for you.

  • What's the heating time of stainless steel and brick ovens?

    Stainless steel pizza ovens will heat faster but they won't stay hot as long. Brick ovens take longer to completely heat but the heat will be retained in the oven for much longer cooking times.  

  • What are the features of Chicago Brick Ovens?

    These ovens are certified to UL and NSF4 Standards for safe indoor/outdoor installations. They have a proprietary low dome design and flue system which creates a dynamic Flame roll - not only does it look great but it generates temps as high as 1000 degrees for true wood-fired taste. You can purchase the base kit and then customize using your own design. We also have many celebrities using the CBO ovens such as Guy Fieri, Rachael Ray, and Iron Chef Restaurateurs, Edward Lee and Tim Love.  

  • What's the difference between CBO-750 and Bella C40?

    Comparing the CBO-750 and the Bella C40, the CBO-750 has a cooking area of 28"w x 40"d (1,120 sq. in) and the Bella C40 has a cooking area of 40"w x 28"d (1,120 sq. in) so they basically identical in total cooking area. However, the Bella C40 is wider while the CBO-750 is deeper. We usually suggest pushing the wood to the back when cooking so the deeper layout may be more appealing but it depends on how you like to use the wood-fired oven. The CBO-750 is built as one complete unit so you can't remove the oven from its mobile stand (this is for safety purpose since its a heavy oven). The Bella C40 stand and oven come as separate components and will need to be put together once it arrives.

  • Where do the Chicago Brick Pizza ovens ship from?

    These ovens are manufactured and ship from Chicago.  

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