CBO-0-CT-500-CV
Quick Specs
🔥 Fuel Type: Wood
🍕 Capacity: (1) 12-inch Pizzas At A Time!
📦 Weight: 450lbs
🚛 Free Shipping - currently shipping in 5-7 Business Days
As a cooking enthusiast, you need a full outdoor living experience. This Chicago Brick Oven 500 Countertop Pizza Oven will be the centerpiece for your backyard entertaining! Cooking wood fired pizzas and savory meals for family and friends will be a treat in this wood fired pizza oven.
Purchase the CBO-500 today and get a FREE Bonus Cooking Kit with your purchase (while supplies last)! Kit includes a Pizza Peel, Infrared Thermometer Gun, and an Oven Cleaning Brush. Over $155 value!
Take your outdoor cooking to a new level with the Chicago Brick Oven 500 Countertop Pizza Oven! For the best of both worlds in outdoor cooking and entertaining, combine Chicago Brick Oven’s proprietary manufacturing and simple installation system to fit your budget, outdoor space, and cooking style.
Don't hesitate - Add To Cart now to get your own Chicago Brick Oven CBO-500 countertop oven today! Have more questions? Give us a call.
Benefits of a Chicago Brick Oven
Firing Your Outdoor Pizza Oven
Chicago Brick Oven has a limited warranty that warrants their products to be free from defects in materials and workmanship for a period of three (3) years from the date of shipment.
Local regulations about wood burning equipment should be consulted.
Best customer service that I can remember! Pam made the experience painless and worked with me to answer every question while at the same time ensuring our purchase was the best for our family! We just received our wood so looking forward to building several small fires to cure the oven.
Thank you Scott, for the five stars and kind words and also for allowing us to assist you in a decision which is going to bring you and your family many happy memories for years to come! We look forward to pictures once you’re all set up! Thanks again!
Great product and service. Delivered on day as scheduled. You will either need a small tractor or lots of help to move this oven.
Having great fun experimenting with doughs and sauces...very happy with our purchase!
Thanks for the 5-star review Michael and for sending over the picture. Your outdoor kitchen area looks fantastic! Anytime you want to share your favorite picture or recipe, send them our way! :-)
Delivered and set up safe and sound – it was a feat – but we got it! Chef Hubby on the far right “Body By Bacon” shirt! :-) WE LOVE THE OVEN, cured and already used it too…it is the best! Thank you again!
Loving this oven! There is nothing better than a nice drink in hand and a pizza peel in the other! The cooking process is perfect when winding down from a long day! This is a great product!”
I think we've finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread. That made a huge difference in crust development!
I think we've finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread. That made a huge difference in crust development!
Mastered break-making! I think we finally started to master the process with bread! After talking with your company, I started misting the oven just before/after loading in the bread.That made a huge difference in crust development!
What's the heating time of stainless steel and brick ovens?
Stainless steel pizza ovens will heat faster but they won't stay hot as long. Brick ovens take longer to completely heat but the heat will be retained in the oven for much longer cooking times.
What are the features of Chicago Brick Ovens?
These ovens are certified to UL and NSF4 Standards for safe indoor/outdoor installations. They have a proprietary low dome design and flue system which creates a dynamic Flame roll - not only does it look great but it generates temps as high as 1000 degrees for true wood-fired taste. You can purchase the base kit and then customize using your own design. We also have many celebrities using the CBO ovens such as Guy Fieri, Rachael Ray, and Iron Chef Restaurateurs, Edward Lee and Tim Love.
Where do the Chicago Brick Pizza ovens ship from?
These ovens are manufactured and ship from Chicago.
